Meat

N/A

1976

Documentary

1 hour 52 minutes

Summary

MEAT traces the process through which cattle and sheep become consumer goods. It depicts the processing and transportation of meat products by a highly automated packing plant, illustrating important points and problems in the area of production, transportation, logistics, equipment design, time-motion study, and labor management.

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StatusReleased: 48 years ago
June 1, 1976

LanguageEnglish

Spoken LanguagesEnglish

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